I was born and live in Bermuda with my wife Jenny. I joined jigidi in March 2011 under Robbiel and changed to porgy a few years ago. Porgy is a firm white fleshed fish and is best fried (in my opinion). The head and rack is used to make our Bermuda fish chowder.
I joined Jigidi on 15 May 2015 and I am online now. I've solved 15049 puzzles (6.9 daily) and put together 1867090 pieces (851 daily)