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Desserts Around The World - Portugal - Bolo de Bolacha

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Translates as 'cookie cake'. A no-bake cake that consists of coffee-soaked biscuits and buttercream.
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@morepiecesplz According to some recipes I looked at, this is one of those desserts that looks very complex but it's laughably easy to make. Soak biscuits in sweetened coffee (not to the point where they disintegrate), make a layer of biscuits on a plate, cover with buttercream, layer more biscuits etc. When you achieved the height you want, slather the sides and top with buttercream, press handfuls of chopped nuts/biscuits/whatever on the sides and top, if you want. Stick it in the fridge to firm it up. Done.


This looks difficult, but you say it's no bake. Coffee-soaked biscuits are a good start, and buttercream makes everything better.


My Belgian Grandmother used to make a very similar one.


Oh, I am SO going to find the recipe and make this...I hope all those calories are imaginary, because I 'm sure I would have more than one piece !! 😄 Lilli 🍰

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