Homemade Montreal bagels!
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Have never made bagels but was inspired by mbjigsaw's recent post of homemade Montreal bagels. They're slightly sweeter than their NY cousins, with a dollop of maple syrup in the dough and being boiled in honey water before baking...and they're baked on both sides. Love that the seeds are on both sides! :-))
Used this recipe: http://mysecondbreakfast.com/montreal-bagels-recipe/
Used this recipe: http://mysecondbreakfast.com/montreal-bagels-recipe/
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