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Truffle Lobster Roll

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Rachelle writes, "The traditional lobster roll consists mainly of fresh lobster meat soaked in butter and served on a hot dog roll. The popular version we see in most restaurants uses mayonnaise instead of butter. You could add in lettuce, celery, chives or green onions to elevate the taste. The best way to enjoy a lobster roll... is to dress the meat lightly with a small amount of mayo, salt and pepper and lemon juice."
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